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Bio Red Ginseng Extract

Product Detail Information

Bio Red Ginseng Extract

Introduction

We process carefully selected 6 year-old fresh ginseng with the head and process (patent: No. 10-0576114) and use natural extracting solvent, not organic chemical solvent, low-temperature extracting (25°C~30°C) or low-temperature vacuum extracting (patent: No. 10-0831930 –producing and processing of extracted, enriched, distilled materials) and get it steaming hot and dried nine times to get our red ginseng extract.
It minimizes the loss of each nutrition and offers better safety when it is extracted and processed and doesn' contain any other contents.